Lunch buffet + soft drink bar 2,000 yen (tax included)

Lunch buffet + soft drink bar 2,000 yen (tax included)

2000 yen(税込)

Adults 2,000 yen, Seniors 1,800 yen, Elementary school students 1,500 yen, Kids (4-6 years old) 1,000 yen, Free for children under 3 years old *Tax included

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[Bistro Aletta] <World Gourmet Expo> The fair dishes change every month, and you can enjoy a variety of traditional dishes, home cooking, and classic dishes from around the world.Enjoy Aletta's signature dishes in buffet style!

コースメニュー

■World Gourmet Expo! A trip around the world with luxurious gourmet food and fun beer!

~September 14th

◇COLD MENU◇

Colorful vegetable salad bar / Sichuan classic "Bang Bang Chicken" / Rice salad "Ensalata de Arozu" / Cod roe dip "Tarako Dip" / California roll / Honey mustard chicken / South American-style seafood marinade "Ceviche" / Vermicelli japchae / Addictively spicy chili "Causa" / Pizza

◇HOT MENU◇

Mixed paella / Gizzard ajillo / Fluffy omelet "Cai Chao" / Chicken chilindron / Potato gratin "Yansson Soufflésterce" / Pot-au-feu / Jerk chicken / One of the four great Mexican dishes "White fish in tomato bean sauce" / Mie goreng / Tom yum goong / Summer vegetable quiche (dinner only) / Pork belly cartilage

Goulash stew (dinner only)

◇DESSERT◇

Pavlova / Sachertorte / Raspberry Chiffon Cake / Caramel Milk Pudding "Natillas Piuranas" / Traditional Southeast Asian Sweet "Pisa Goreng" / Florentine / Churros

■The first part of a gourmet trip around the world, tasting 168 different dishes from 46 countries! A fair of Asian countries across the Eurasian continent

September 15th - November 14th

◇COLD MENU◇

Colorful vegetable salad bar "Italian Tabe Dore" / Spicy chicken salad "Larb Gai" / Chinese-style "Steamed pork with salted onion sauce" / Green papaya salad "Som Tam" / Shanghai-style potato salad "Shanghai Sala" / "Gado Gado Salad" with peanut sauce / "Fried eggplant with sweet miso noodles" / Indian-style pickles "Achar" / Korean-style "Vermicelli Japchae" / Vietnamese baguette sandwich "Banh Mi Thit" / "Fresh spring rolls" (dinner only)

◇HOT MENU◇

"Banh Xeo" with ingredients wrapped in yellow crepe dough / "Yam Nyeon Chicken", the secret to Korean fried chicken / Hong Kong-style "Stir-fried Pork Belly with Black Beans" / "Horse Mackerel Ikan Bakar" with a zesty grilled fish / "Chicken Adobo" with an exquisite balance of soy sauce and vinegar / Thai-style "Green Curry" / "Fu Chan Puru" with its unique thick kuruma tofu / Bak Kut Teh (dinner only) / "Taiwanese Fried Rice Vermicelli" with a light taste / Indonesian fried rice "Nasi Goreng" / "Aletta's European-style Curry" from Mojiko Port / Seasonal "Miso Soup" / "Tai Ping Yen", a vermicelli soup born in Nagasaki and raised in Kumamoto

◇DESSERT◇

Little bear cake / Vietnamese coconut cake / Sesame dumplings / Tapioca fruit cocktail / Almond tofu / Mango pudding / Pisa goreng

予約可能時間
11:30~13:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 13:00 on the day of your visit

2025/10/03 更新