ワールド・グルメバイキング　アレッタ　宮崎山形屋店

***Standard Plan 5,500 yen***

■The first part of a gourmet trip around the world, tasting 168 different dishes from 46 countries! A fair of Asian countries across the Eurasian continent

September 15th - November 14th

◇COLD MENU◇

Colorful vegetable salad bar "Italian Tabe Dore" / Spicy chicken salad "Larb Gai" / Chinese-style "Steamed pork with salted onion sauce" / Green papaya salad "Som Tam" / Shanghai-style potato salad "Shanghai Sala" / "Gado Gado Salad" with peanut sauce / "Fried eggplant with sweet miso noodles" / Indian-style pickles "Achar" / Korean-style "Vermicelli Japchae" / Vietnamese baguette sandwich "Banh Mi Thit" / "Fresh spring rolls" (dinner only)

◇HOT MENU◇

"Banh Xeo" with ingredients wrapped in yellow crepe dough / "Yam Nyeon Chicken", the secret to Korean fried chicken / Hong Kong-style "Stir-fried Pork Belly with Black Beans" / "Horse Mackerel Ikan Bakar" with a zesty grilled fish / "Chicken Adobo" with an exquisite balance of soy sauce and vinegar / Thai-style "Green Curry" / "Fu Chan Puru" with its unique thick kuruma tofu / Bak Kut Teh (dinner only) / "Taiwanese Fried Rice Vermicelli" with a light taste / Indonesian fried rice "Nasi Goreng" / "Aletta's European-style Curry" from Mojiko Port / Seasonal "Miso Soup" / "Tai Ping Yen", a vermicelli soup born in Nagasaki and raised in Kumamoto

◇DESSERT◇

Little bear cake / Vietnamese coconut cake / Sesame dumplings / Tapioca fruit cocktail / Almond tofu / Mango pudding / Pisa goreng

■From November 15th, a fair will be held touring eight countries in Southern Europe and North Africa!